Delicious and Yummy Healthy Food Recipe of Grilled Meat
Ingredients 1/3 cup extra-virgin olive oil, plus more for grill 2 sprigs rosemary 5 garlic cloves, thinly sliced 1 1/4 pounds hanger steak Coarse salt and ground pepper 1 sweet bell pepper (any color), cut into sixths, seeds and stem removed 1 medium eggplant, cut into 1/4-inch-thick slices 1 zucchini, cut into 1/4-inch-thick slices 1 yellow squash, cut into 1/4-inch-thick slices 1 bunch scallions 1/2 pound cherry tomatoes on the vine, or plum tomatoes, halved 1 1/2 teaspoons honey 2 tablespoons balsamic vinegar Directions Heat a grill to medium-high. Clean and lightly oil hot grill. In a small ovenproof pot, combine oil, rosemary, and garlic and place on grill. Cook until oil begins to bubble, 2 minutes. Remove herb oil from heat and set aside 3 tablespoons in a small bowl. Brush steak with herb oil, season with salt and pepper, and grill, turning occasionally, about 10 minutes per side for medium-r